Comments on: Gluten-Free Chocolate Chip Cookies for Two

By: Elizabeth

Elizabeth — Thu, 07 Feb 2019 14:47:48 +0000

In reply to Ann. Yes, mostly. Brown rice flour tends to be a bit more coarse than white rice flour. So you might notice a different texture. Brown rice flour also brings a slightly different flavor. So while they work the same, they are just a smidgen different in taste and texture.

By: Ann

Ann — Mon, 05 Nov 2018 22:44:56 +0000

I’m new to gluten free baking. I bought some brown rice flour. Are they interchangeable with white rice flour?

By: Easy Gluten-Free Chocolate Chip Cookie Recipe - Gluten-Free Baking

Easy Gluten-Free Chocolate Chip Cookie Recipe - Gluten-Free Baking — Tue, 24 May 2016 19:31:47 +0000

[…] Gluten-Free Chocolate Chip Cookies for Two […]

By: Elizabeth

Elizabeth — Sun, 20 Sep 2015 15:22:49 +0000

In reply to Diana R.. Glad you liked the recipe! I'm a recent convert to a toaster oven. I'm LOVING IT!

By: Diana R.

Diana R. — Thu, 17 Sep 2015 13:17:49 +0000

I am so glad you posted this. I cook for two often and it makes it so much easier to just make a few cookies at a time and get them fresh and warm instead. I use my toaster oven and save on energy too.